Все книги жанра техническая литература - Страница 98

This new edition of a one-of-a-kind handbook provides an essential updating to keep the book current...

The definitive text in the field, thoroughly updated and expanded Hailed by professionals around the...

The book provides experienced as well as young researchers with a topical view of the vibrant field...

A unique introduction for general readers to the underlying concepts of nanotechnology, covering a w...

Advances in Dairy Ingredients provides an international perspective on recent developments in the ar...

Fisheries Economics has always been an interdisciplinary field of study with economic analysis based...

Microwave and radio frequency (RF) elements play an important role in communication systems, and, du...

The Second Edition features new problems that engage readers in contemporary reactor design Highly p...

New edition brings classic text up to date with the latest science, techniques, and applications Wit...

The third, partly revised and enlarged edition of this introductory reference summarizes the terms a...

Provides a clear road map to instilling a culture of safety excellence in any organization Did you k...

For engineering and scientific endeavors to progress there must be generally accepted ethical guidel...

An insightful view on how to use the power of complexity theory to manage projects more successfully...

This comprehensive volume provides an in-depth discussion of the fundamentals of cleaning and surfac...

Written by the most prominent experts and pioneers in the field, this ready reference combines funda...

With its unique focus on specifically addressing the problems for societies and economies associated...

Despite the large research effort in both public and commercial companies, no textbook has yet been...

Provides researchers and engineers with a complete set of modeling, design, and implementation tools...

Now in a fully revised and updated second edition, this volume provides a contemporary overview of f...

To quantify antioxidants in natural sources, the application of chromatography techniques with diffe...

This book is an archival reference for the evolving field of biomaterials and their applications in...

Providing an updated and comprehensive account of the properties of solid polymers, the book covers...

This cutting-edge book covers emerging, evolutionary and nature inspired optimization techniques in...

Since publication of the first edition of Computer Relaying for Power Systems in 1988, computer rela...

This two-volume book provides an overview of physical techniques used to characterize the structure...

Mechatronics represents a unifying interdisciplinary and intelligent engineering science paradigm th...

Manufacturers can be green and highly profitable at the same time Profits do not have to be sacrific...

Hands-on guidance for the design, control, and operation of azeotropic distillation systems Followin...

Covering both fundamental and advanced aspects in an accessible way, this textbook begins with an ov...

An authoritative introduction to the roles of switching and transmission in broadband integrated ser...

Well-structured and adopting a pedagogical approach, this self-contained monograph covers the fundam...

A one-stop resource for understanding and applying polymerization catalysts An edited volume featuri...

Biocatalysts are increasingly used by chemists engaged in fine chemical synthesis within both indust...

The encyclopedia will be an invaluable source of information for researchers and students from diver...

This fourth and full colour edition updates and expands a widely-used textbook aimed at advanced und...

The authors advocate attention to smart data strategy as an organizing element of enterprise perform...

The book has been developed in conjunction with NERS 462, a course offered every year to seniors and...

The critical parts of a heavy duty engine are theoretically designed for infinite life without mecha...

Thermal Processing of Ready-to-Eat Meat Products provides critical technical information on all aspe...

International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary Hist...